Creamy Bacon & Cheese Dip

INGREDIENTS

16 ounces sour cream
8 ounces cream cheese, softened
2 cups (8-ounces) cheddar cheese, shredded
1 (3-ounce) jar bacon bits
1 cup green onions, chopped
1 envelope onion soup mix
Crackers
Assorted fresh vegetables (optional)

DETAILS
Servings 12
Preparation time 10mins
Cooking time 50mins

PREPARATION

Preheat oven to 400°F

In a mixing bowl, stir together sour cream and cream cheese. Fold in shredded cheese, bacon bits, green onions and onion soup mix.

Pour into a 2-quart baking dish. Cover and bake in oven for 25 to 30 minutes or until hot and bubbly.

To serve, place in center of platter and surround with crackers and assorted fresh vegetables (optional).

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